ZW Rotary Wine Pumps
The ZW series is specially developed for emptying pallet tanks or similar. The rubber rotors ensure very effective suction, even at high suction heights.
ZW Rotary Wine Pumps
During red wine production, it is necessary to ferment for 4-5 days and macerate for 30-40 days. The fermentation process in wine is the catalytic function that turns grape juice into an alcoholic drink, and maceration is the most important wine production process, whereby red wine gets its red color, as 99% of all grape juice is clear-grayish in color. pump wine out during and above at the top.
High capacity
Due to the twisted rotors, the pump can run at high speeds without cavitation. The pump thus has a very high capacity relative to its size.
Strong self-priming
The pump has a very strong suction compared to conventional lobed rotary pumps.
Suitable for high-viscosity media
The ZW series is suitable for pumping even very viscous media. Thanks to the rubber rotors, it maintains its suction capacity even at low speeds.
Gentle pumping with pulsation-free helical rotors
Suitable for media with high air content
The JRZW series is particularly suitable for pumping media with air content. With rubber rotors, it can pump a mixture of foam and liquid where other pumps typically struggle.
High dosing accuracy
Due to its pulsation-free operation and high efficiency, even with low-viscosity media, the pump is suitable for dosing tasks that require high accuracy.
Hygienic and easy to service
The JRZW series is based on the popular ZL series and is therefore equipped with front-mounted shaft seals. It is both easy to service and very hygienic.
| Model | Fortrængning Liter/rev | Max tryk Bar | Tilslutninger mm | Max rpm omdr/min |
|---|---|---|---|---|
| ZW120-031-06 | 0,31 | 6 | 50 | 1.000 |
| ZW340-144-06 | 1,44 | 6 | 100 | 700 |
Find out more about Progressing Cavity Pumps and ZW serie from Lobe
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